High cooking capacity. 10 square feet of grilling surface. Easy to transport, set-up and use. Grill tops feature a one-piece, welded steel core for strength and nickel plating for durability and easy-cleaning. Add-on Available to rent include Rotisserie and Oven Cover, please contact us for more details.
125LB BIG JOHN ROTISSERIE - PIG ROASTER
$185.00
An 80 - 100 LB pig takes approximately 8 hours to cook. Spit Capacity: Maximum weight capacity is 125 lbs.
30lbs of charcoal is required to start the rotisserie, and an additional 5lbs per hour is required for duration of cooking.
Ensure item is balanced properly on center spear, as this will cause the machine to not rotate properly.
30" High (Floor to Top) x 77" Long x 26" Depth
Find out how to properly operate your rotisserie with our Rotisserie Instructions
5.5 GAL CAMSQUARE PAIL WITH LID
$7.50
3' X 2' STEAKMATE BARBECUE
$125.00
Cook up to 21 regular sized burgers.
One 20lb propane tank will run for approx. 3 hours.
Propane tanks rented separately. Must be a 20 or 30lbs tank.
Find out how to properly operate your barbecue with our Barbecue Instructions
Dimensions = 3' x 2' x 31"
Grill area = 576sq. in
Weight = 140 lbs
62,500 BTU
