Cook up to 42 regular sized burgers.
One 20lb propane tank will run for approx. 1.5 - 2 hours.
Propane tanks rented separately. Must be a 20 or 30lbs tank.
Find out how to properly operate your barbecue with our Barbecue Instructions
Dimensions = 6' x 2' x 31"
Grill area = 1152 sq. in
Weight = 250lbs
125,000 BTU
Hose = 57" long
36" X 20" STEAKMATE GRIDDLE
$179.50
Dimensions = 3' x 2' x 2'
Grill Area = 864 sq. in
Weight 160 lbs
90,000 BTU
37" High
36" Wide
20" Deep
Handles stick out 6" on either side
125LB BIG JOHN ROTISSERIE - PIG ROASTER
$185.00
An 80 - 100 LB pig takes approximately 8 hours to cook. Spit Capacity: Maximum weight capacity is 125 lbs.
30lbs of charcoal is required to start the rotisserie, and an additional 5lbs per hour is required for duration of cooking.
Ensure item is balanced properly on center spear, as this will cause the machine to not rotate properly.
30" High (Floor to Top) x 77" Long x 26" Depth
Cover all sides and top to trap in heat with the Oven Add-On option, available at an additional cost.
Find out how to properly operate your rotisserie with our Rotisserie Instructions
ROLL-TOP FOR 6' STEAKMATE BARBECUE STEAKMATE
$105.00
This unit is the lid only for the 6' Steamate Barbecue
Cannot be used with 2 griddles tops.
Barbecue is rented separately.