GOLD VINE CAKE SERVER

Attractive 14” round chrome plated tray with faceted edges is perfect for serving appetizers, dainties, or desserts.

This fondue pot can be used for meat, cheese, and chocolate. Holds 5 cups of liquid. Have them crowding around this traditional fondue pot when you throw a party or event. Think outside the box when deciding on what to "fondue". Besides cheese, you can do sauces for dipping meatballs or cubed meat, try a kebab style fondue for a change, fruit and sauces, or how about an Italian style dipping mushrooms in a marinara sauce. The sky is the limit. Available gel packs are used to provide heat and are placed in a heat can with flame damper. Fondue forks 065-0070 are available separately. Comes With: - Base - Heat can for gel pack - Stainless steel pot - Spatter guard & rechaud - Ceramic insert

Item Will Hold Approximately 9 Quarts or 4.25 Litres 12.5"x10"- Two half size insert pans will be in the standard chafing dish 4" depth

All Heat Lamps = 500 Watts Divided by 115 Volts = 4.35 Amps